not gona reveal their faces just yet =P

*NY is the one with his hand held high

& dont wan his photo to be taken*

I'm leading the way coz I've walked through the path so many times~~

 TADAAA~!! here's our group photo @ Melange Cafe!!!

I know we have been here a couple of times,

but I'm happy to share good stuff with my new found friends

 Blue Mountain Coffee served with a petite cup of milk

 walked back to our hotel area to find some accessories to ZHENG my camera~~

not much of modifying, just uv filter to protect my lens

Nengyi shopping for camera bag~~

& me thinking whether can get a better deal if buy together

BTW, shopping tip: always check out multiple stores before purchase

*regardless if the shop gives you incredibly low price for the item you want

<Fjallraven Kanken> 

continued our journey in search of the bag that caused a rising trend in Singapore

YEA, this bag is freaking small & it costs a BOMB!!!!

I see it almost everywhere in SG now;

people buying 5 different colours & forming their power ranger gang

 we walked far too much until our fuel tank empty luh~~

craving for this since the 1st day I arrived in Taiwan..

this is just right beside XiMenDing station!!!

<model displaying one of their set meals>

side track abit, you know those Jap DIY clay model??

it lets you make them into nearly exact replica of real Jap cuisines

back to topic, we went in & got wow by so many things they offered in the menu

so the simplest & of most value is to get their set meal.....

or you can follow my choice of getting a 8-course meal for 2~~!!!

 Appetizer - salmon sashimi

tempura prawn

this salmon rice is still part of appetizer coz it still makes me hungry

 hot stone chawanmushi

the climax we have been waiting for,

(beef + pork) on super duper hot stone 石板烧

if you ever come in contact with the stone, I'm pretty sure you will be burnt

 the waiter will demonstrate how to cook if you are not familiar,

but you should try cooking the meat yourself coz that is the fun part~~

journey of masterchef begins here if you never ever cook once in your life!!!

as for dessert you have 2 choices:

pudding with milk

 vanilla ice cream

at this moment, I haven buy anything for my family...

Tienboon recommend this place that sells the best Pineapple tarts, ChiaTe

dont bother going to ChiaTe around ChineseNewYear period coz it will be fully packed

cant resist, but to have a doggy photoshoot!! 

dog-lover look on Tienboon's face & we're waiting for Tienboon's plate of steak for supper

 since we were in the area, Joe say there is this famous soymilk stall

turns out to be YongHe soymilk's originator in Taiwan!!

what a day~~ although never get to see scenery, I get to taste alot of good food =)